A comfort food addict needs comfort food, even when he becomes a vegan, so we’ve gathered some excellent vegan comfort food recipes for all the hungry vegans out there. the key is to stay meatless with your vegan comfort food so that you can enjoy your meal with no guilt. This can be very tricky but with the plant based meat products and these recipes you’ll have no worry, just follow the instructions. Well, enough talking, let’s get to these vegan comfort food recipes.

This tofu pot pie is amazing, a truly special vegan comfort food that anyone, even a meat-eater, can enjoy. To start off this vegan comfort food you’ll need one fourth of a cup of olive oil, one pound of tofu, cubed, four carrots, diced, salt and pepper, two cups of veggie broth, two vegan pie crusts, one third of a cup of flour, two teaspoons of herbs de Provence, and three fourths of a cup of sliced mushrooms. To complete this amazing vegan comfort food you need to heat up your olive oil on medium high and sauté the tofu, carrots, and spices until everything gets a little soft, then add the mushrooms. Cook until the mushrooms also get soft. Add the flour while turning the heat down to medium and stir the mixture for about a minute, then add the broth. Stir and thicken for a few minutes. Pour this mixture into one of the pie crusts then top with the other. Bake this for twenty minutes at 350F. That’s it, you’ve got your delicious vegan comfort food.

Next try this apple pie, completely irresistible vegan comfort food. You’ll need eight sliced apples, one cup of brown sugar, three tablespoons of flour, one teaspoon of cinnamon, one tablespoon of lemon juice, and two vegan pie crusts for this amazing vegan comfort food. All that’s necessary is too toss the apples with the sugar, flour, cinnamon, and lemon juice. Now just let this sit until the apples get soft. Pour this filling into one of the pie crusts and cut the second into strips for the top of the pie. Place the pie in the oven, heat to 350F, and cook for forty minutes. Now you’ve got all the vegan comfort food you could ever need.

Unless you’re a burger lover, for burger lovers you’ll need to make black eyed pea burgers. You need three tablespoons of vegetable oil, 6 medium sized mushrooms, salt, garlic, one can of black eyed peas, and some Tabasco sauce. Simply mix these ingredients in a pan, cook for ten minutes at medium heat, form into patties then cook for five more minutes on a high heat. That’s it, enjoy!

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